Freshness Guaranteed Chicken Breast Tenderloins, 2.25 – 3.2 lb Ingredients and Nutrition Fact

There’s nothing like cooking from scratch, especially when you start with Freshness Guaranteed Chicken Breast Tenderloins. Our chicken is juicy and tender with 26 grams of protein and 0 grams of trans fat per serving. Boneless and skinless, our chicken is perfect for grilling and sautéing. Simply cook and serve with roasted vegetables for a quick and delicious weeknight dinner. Includes one package of Freshness Guaranteed Chicken Breast Tenderloins.


Product Category : Fresh Foods


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Ingredients

Chicken Breast Tenderloins

by Tyson Foods

 Nutrition Facts, Info

Nutrition fact information, Freshness Guaranteed Chicken Breast Tenderloins, 2.25 – 3.2 lb Nutrition data as per the product manufacturers nutrition fact label.

Nutrition Facts

Serving Size: 4 oz

Serving Per Container: 4

Amount Per Serving
Calories 110
% Daily Value*
Total Fat 0.5g 22%
Saturated Fat 0g 22%
Trans Fat 0g
Polyunsaturated Fat 100g
Monounsaturated Fat 100g
Cholesterol 80mg 18%
Sodium 45mg 2%
Total Carbohydrate 0g 6%
Dietary Fiber 0g 4%
Sugars 0g
Sugar Alcohol 100g
Protein26g
 Potassium: 410 0.087%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Manufacturer Info

Manufacturer Name Tyson Foods
Available Countries Worldwide
Made In Worldwide
Available Since 1935

 Benefits

  • One package of Freshness Guaranteed Chicken Breast Tenderloins
  • Juicy and tender chicken is perfect for all of your favorite sauces, spice rubs and marinades. Serve with steamed vegetables for a complete meal
  • Chicken breast tenderloins contain an excellent source of protein with 26 grams per serving
  • 0 grams of trans fat per serving for a meal you can feel great serving
  • Simple to prepare. Just bake, grill or fry for a delicious weeknight meal sure to please the whole family.
  • USDA Inspected

 How to Use

 Cook as you would any fresh chicken. Using a digital thermometer, cook to internal temperature of 170°F to ensure fully cooked chicken.

Safe Handling Instructions

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

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