Haldirams Rasgulla Ingredients and Nutrition Fact

Rasgulla is a syrup based dessert that has a soft and spongy feel. A Bengali favourite, this is a popular Indian sweet dish. Haldirams has been known to recreate the magic of several traditional sweets and savouries. The Rasgulla is one of its high quality products that comes packed in a tin and is ideal for dessert time.

Product Category : Canned Foods

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Ingredients

The spongy ball of this dessert is prepared with the help of paneer like chhena and semolina which are kneaded into a dough and then turned into the yummy dumpling we know as Rasgulla. This 450 gram tin also contains a syrup made of sugar, water and rose water.

The spongy ball of this dessert is prepared with the help of paneer like chhena and semolina which are kneaded into a dough and then turned into the yummy dumpling we know as Rasgulla. This 450 gram tin also contains a syrup made of sugar, water and rose water.

by Haldirams

Nutrition Facts, Info

Nutrition fact information, Haldirams Rasgulla Nutrition data as per the product manufacturers nutrition fact label.

Haldirams Rasgulla Nutrition Fact values, Nutrition Fact Lablel, Nutrition Information

Manufacturer Info

Manufacturer Name	Haldirams
Available Countries	India
Made In	India
Available Since	1980

Benefits

The spongy ball of this dessert is prepared with the help of paneer like chhena and semolina which are kneaded into a dough and then turned into the yummy dumpling we know as Rasgulla. This 450 gram tin also contains a syrup made of sugar, water and rose water.

How to Use

This product is the ideal dessert that can be taken after meals. It is also perfect for entertaining. The fresh taste of this traditional sweet makes it perfect for festive occasions as well. It can also be turned into desserts with fruity syrups.

Other Haldirams Rasgulla Flavours

No Related Flavours Found!