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Ingredients

Breadstick:Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less of: Salt, Yeast, Dough Conditioners [Datem, Calcium Sulfate, Enzymes, Ascorbic Acid, L-Cysteine], Corn Grits, Malted Barley, Mono and Di-Glycerides, Dextrose, Citric Acid, Cornmeal.Spread:Soybean Oil, Water, Palm Oil, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Garlic*, Salt, Mono and Di-Glycerides, Parsley*, Citric Acid, Natural and Artificial Flavor, Nonfat Dry Milk, Whey, Beta Carotene Added for Color.*Dehydrated.

by T.Marzetti Company

 Nutrition Facts, Info

Nutrition fact information, New York Bakery Original Bread Sticks with Garlic Nutrition data as per the product manufacturers nutrition fact label.

Nutrition Facts

Serving Size: 1 unit

Serving Per Container: 6

Amount Per Serving
Calories		190
% Daily Value*
Total Fat 7g		22%
	Saturated Fat 2g	22%
	Trans Fat 0g
	Polyunsaturated Fat 100g
	Monounsaturated Fat 100g
Cholesterol 0mg		18%
Sodium 360mg		2%
Total Carbohydrate 27g		6%
	Dietary Fiber 1g	4%
	Sugars 3g
Sugar Alcohol 100g
Protein5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Manufacturer Info

Manufacturer Name	T.Marzetti Company
Available Countries	United States
Made In	United States
Available Since	1896

 Benefits

• Bread Sticks, The Original, Garlic
• 0 grams trans fat. 2010 Chefs Best Award: Best Taste. American Culinary ChefsBest. Award winning taste! The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. Why are New York brand Garlic Breadsticks the original? In 1920, the Penn Family moved their small bakery from New York to Ohio. After successfully selling frozen garlic bread under the New York brand name, someone suggested making individual garlic breadsticks. Our breadsticks are coated with our special garlic blend and topped with real, shredded Parmesan cheese. They’ll melt in your mouth. Try them along side any of your favorite meals, soups or salads. Our competitors also discovered what great products they are. But don’t be fooled! Ours is the Original and the best!

 How to Use

Oven cook – From Frozen – Recommended. Conventional Oven. 425°F – 5-6 minutes. Preheat oven to 425°F. Place Bread Sticks flat on a baking sheet with edges. Bake on middle rack 5-6 minutes or until golden brown. Toaster Oven. 425°F – 5-6 minutes. Preheat oven to 425°F. Place Bread Sticks flat on baking sheet/aluminum foil. Bake 5-6 minutes or until golden brown.

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