Tate’s Bake Shop Gluten Free Chocolate Chip Cookies 7 oz Ingredients and Nutrition Fact

Tate’s Bake Shop chocolate chip cookies without gluten are uniquely thin cookies unlike other thin crispy chocolate cookies. What Makes Tate’s Bake Shop Cookies so Deeply Delicious? It’s Something We Call “The Bake Shop Way”. It Started when 11-Year-Old Kathleen King Began Baking Cookies to Sell at Her Parent’s Farmstand. Her Love of Baking and Dedication to Quality Made Her Crisp, Buttery Cookies Legendary in Southampton, and Were the Inspiration for what Eventually Became Tate’s Bake Shop. While Our Bake Shop is Still a Local Favorite, Our Cookies Have Won a Loyal Following from Coast to Coast, with Kathleen’s Intuition, Passion and Principles Guiding Everything We Do. So Enjoy One of Our Deeply Delicious Cookies and Experience “The Bake Shop Way”.


Product Category : Snacks, Cookies & Chips


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Ingredients

Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Rice Flour, Butter, Cane Sugar, Brown Cane Sugar, Eggs, Natural Vanilla Flavor, Baking Soda, Salt, Xanthan Gum.

by Mondelez International

 Nutrition Facts, Info

Nutrition fact information, Tate’s Bake Shop Gluten Free Chocolate Chip Cookies 7 oz Nutrition data as per the product manufacturers nutrition fact label.

Nutrition Facts

Serving Size: 28 g

Serving Per Container: 7

Amount Per Serving
Calories 140
% Daily Value*
Total Fat 7g 22%
Saturated Fat 4.5g 22%
Trans Fat 0g
Polyunsaturated Fat 100g
Monounsaturated Fat 100g
Cholesterol 20mg 18%
Sodium 135mg 2%
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 12g
Sugar Alcohol 100g
Protein1g
 Calcium: 10 0.008%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Manufacturer Info

Manufacturer Name Mondelez International
Available Countries United States
Made In United States
Available Since 2000

 Benefits

  • Uniquely Crispy
  • Deeply Delicious
  • Created by Kathleen King
  • Craft Baked
  • Texture – Crispy Thin Scrumptious
  • Founder Approved
  • Kosher – Dairy

 How to Use

Contains milk, eggs, and soy. Manufactured in a dedicated gluten-free facility that processes walnuts, and almonds.

 

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